Slow-Cooker Italian Beef Soup | Heidi St. John

Name: Slow-Cooker Italian Beef Soup | Heidi St. John
Ingredients: 1 lb ground beef (I have also used cut up leftovers from a beef roast); 2 cloves garlic; 1 small onion; 2 cans diced tomatoes with basil, garlic, and oregano; 1 package frozen mixed vegetables; 2-3 potatoes, cubed; 1 tsp. salt; 1/2 tsp. pepper; 4 cups beef broth (again, I use this from leftover beef roast. If you don’t have that, my favorite is Knorr homestyle concentrated stock); 1 tsp basil; 1 tsp parsley; 1 cup shell pasta

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Heidi St. John's Slow-Cooker Italian Beef Soup features tender beef, mixed veggies, and pasta in a flavorful broth, perfect for the whole family. Made with leftovers or ground beef, it simmers to...

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Ingredients

1 lb ground beef (I have also used cut up leftovers from a beef roast)
2 cloves garlic
1 small onion
2 cans diced tomatoes with basil, garlic, and oregano
1 package frozen mixed vegetables
2-3 potatoes, cubed
1 tsp. salt
1/2 tsp. pepper
4 cups beef broth (again, I use this from leftover beef roast. If you don’t have that, my favorite is Knorr homestyle concentrated stock)
1 tsp basil
1 tsp parsley
1 cup shell pasta