Orange-Flower Pavlovas with Strawberries Recipe

Name: Orange-Flower Pavlovas with Strawberries Recipe
Ingredients: 2 large egg whites, room temperature; 8 tablespoons sugar, divided; 3/4 teaspoon cornstarch; 1/4 teaspoon white balsamic vinegar; 1/8 teaspoon orange-flower water; 1 12-ounce basket strawberries, hulled, quartered (about 2 cups); 1 tablespoon sugar; 1 12-ounce basket fresh strawberries, hulled, sliced (about 2 cups); 1 tablespoon plus 1 teaspoon sugar; 3/4 cup chilled heavy whipping cream; 1 teaspoon vanilla extract; Ingredient info: Orange-flower water is a flavoring extract. It can be found in the liquor aisle or baking section of some supermarkets and at liquor stores and Middle Eastern markets.

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Pavlova is Australian for "big meringue topped with stuff" (typically berries and whipped cream).

Keywords

fruit dessert
australian
strawberry
gluten free
nut free
vegetarian
make ahead
summer
bon appétit

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Ingredients

2 large egg whites, room temperature
8 tablespoons sugar, divided
3/4 teaspoon cornstarch
1/4 teaspoon white balsamic vinegar
1/8 teaspoon orange-flower water
1 12-ounce basket strawberries, hulled, quartered (about 2 cups)
1 tablespoon sugar
1 12-ounce basket fresh strawberries, hulled, sliced (about 2 cups)
1 tablespoon plus 1 teaspoon sugar
3/4 cup chilled heavy whipping cream
1 teaspoon vanilla extract
Ingredient info: Orange-flower water is a flavoring extract. It can be found in the liquor aisle or baking section of some supermarkets and at liquor stores and Middle Eastern markets.