Pavlova with Red Berry Sauce Recipe

Pavlova with Red Berry Sauce Recipe

www.cuisineathome.com

In case you needed another reason to fall in love with meringue all over again, insert Pavlova. A crisp meringue shell with a marshmallowy center, topped with creamy whipped topping, and red berries...

Keywords

  • Australian
  • Easter
  • Fruit
  • Healthy
  • Mother's Day
View full recipe on www.cuisineathome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.

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Cooking tools:

  • Stand mixer
  • Food processor
  • Fine-mesh sieve
  • Hand mixer
  • Oven
  • Baking sheet
  • Parchment paper
  • Whisk
  • Spatula
  • Mixing bowl
  • Saucepan
  • Stove
  • Measuring cup
  • Measuring spoon

Ingredients

  • 4 egg whites (about 4½ oz.), room temperature
  • ⅛ tsp. kosher salt
  • 1 cup superfine sugar
  • 2 tsp. cornstarch
  • 1 tsp. vanilla bean paste
  • 1 tsp. white wine vinegar
  • 1 lb. fresh strawberries, hulled, quartered, and divided
  • 12 oz. fresh raspberries, divided
  • ⅓ cup granulated sugar
  • 1 Tbsp. fresh lemon juice
  • 1 Tbsp. crème de cassis
  • 1 ¼ cups heavy cream
  • ¼ cup crème fraîche
  • ½ cup powdered sugar, sifted

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