Pineapple and Peanut Slaw | Dole New Zealand

Pineapple and Peanut Slaw | Dole New Zealand

www.dolenz.co.nz

Fresh and crunchy, this is a great salad on it’s own or serve it as a colourful side dish at your next barbeque

View full recipe on www.dolenz.co.nz

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Cooking tools:

  • Grater
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Serving bowl

Ingredients

  • ½ cup mayonnaise
  • ¼ cup thick Greek yoghurt
  • Juice of 1 lemon
  • 1 teaspoon Dijon mustard
  • Pinch cayenne pepper, optional
  • ¼ teaspoon smoked paprika, optional
  • ¼ small purple or green cabbage, shredded
  • 1 ripe pineapple, skin cut off, diced
  • 2 carrots, shredded
  • 2 stalks celery, chopped
  • 4 spring onions, chopped
  • 1 cup roasted peanuts, chopped

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