Gingery Broccoli Udon with Fresh Broccoli Stalks
Fresh ginger and tender broccoli stalks make this udon noodle dish irresistible. A farmers market favorite that's ready in minutes. Try it tonight.
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Cooking tools:
- Peeler
- Chef's knife
- Cutting board
- Grater
- Skillet
- Stove
- Plate
Ingredients
- 2 large broccoli stalks
- 1 small leek
- canola cooking spray
- 1 teaspoon grated peeled gingerroot
- 2 teaspoons low-sodium tamari
- 1/4 cup cilantro leaves (whole)
- 1 teaspoon black sesame seeds
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