Tacoritos Recipe: How to Make It

Name: Tacoritos Recipe: How to Make It
Total time: 60 min
Ingredients: 1/4 cup butter, cubed; 1/4 cup all-purpose flour; 4 cups water; 3 tablespoons chili powder; 1 teaspoon garlic salt; 1 pound ground beef; 1 pound bulk pork sausage; 1/4 cup chopped onion; 1 cup refried beans; 8 flour tortillas (8 inches), warmed; 3 cups shredded Monterey Jack cheese; Optional toppings: Shredded lettuce, chopped tomatoes, sliced ripe olives and sour cream

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This mild and meaty southwestern dish combines the delicious flavor of tacos with the heartiness of burritos. Your family is going to love 'em! —Monica Flatford, Knoxville, Tennessee

Keywords

tacoritos

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Ingredients

1/4 cup butter, cubed
1/4 cup all-purpose flour
4 cups water
3 tablespoons chili powder
1 teaspoon garlic salt
1 pound ground beef
1 pound bulk pork sausage
1/4 cup chopped onion
1 cup refried beans
8 flour tortillas (8 inches), warmed
3 cups shredded Monterey Jack cheese
Optional toppings: Shredded lettuce, chopped tomatoes, sliced ripe olives and sour cream