Beetroot and blue cheese salad with pear | Castello®

Name: Beetroot and blue cheese salad with pear | Castello®
Total time: 40 min
Ingredients: 1 kilo beetroots in different colours; 2 pear; 1 radicchio; 100 g raspberries; 100 ml salt roasted hazelnuts; 1 1 Castello® Mild blue cheese; 1 tbsp honey; 1 tsp dijon mustard; 100 ml olive oil; 1 tsp thyme; ½ tsp salt; ½ tsp pepper; sourdough bread on the side

www.castellocheese.com

Savour a flavourful beetroot salad with blue cheese. ✓ Pears, raspberries, hazelnuts, and sweet dressing. ✓ Beautiful and colourful. ✓ Castellocheese.com

View full recipe on www.castellocheese.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.castellocheese.com.

Share this recipe:

Ingredients

1 kilo beetroots in different colours
2 pear
1 radicchio
100 g raspberries
100 ml salt roasted hazelnuts
1 1 Castello® Mild blue cheese
1 tbsp honey
1 tsp dijon mustard
100 ml olive oil
1 tsp thyme
½ tsp salt
½ tsp pepper
sourdough bread on the side

More Like This