Stuffed Shells with Ground Beef and Cheese - Mueller's Recipes | Mueller's Pasta
Hearty stuffed shells combine the richness of ground beef with the creaminess of ricotta cheese for a tasty oven-baked meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.muellerspasta.com.
Ingredients
- 20 Mueller's® Jumbo Shells
- 1 pound lean ground beef
- 2 cloves garlic, crushed
- 1 (15 ounce) container ricotta or cottage cheese
- 1 cup shredded mozzarella
- 1/2 cup grated Parmesan cheese
- 1 egg, beaten
- 1 (26 ounce) jar spaghetti sauce, divided
- Additional grated Parmesan cheese
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