Sweet and Savory Shrimp Tacos Recipe

Name: Sweet and Savory Shrimp Tacos Recipe
Ingredients: 12 taco shells; 1 tablespoon canola oil; 1 pound frozen small cooked shrimp, thawed; 1 teaspoon ground cumin; 1 teaspoon chili powder; ½ teaspoon garlic powder; 1 (15-ounce) can black beans, drained and rinsed; 1½ cups frozen corn kernels, thawed; 1 (8-ounce) can crushed pineapple, drained; ½ cup salsa; 1 cup shredded reduced-fat cheddar cheese; Kosher salt and freshly ground black pepper, to taste; Optional toppings: diced avocado, chopped tomato, light sour cream, shredded lettuce

www.eatright.org

This recipe combines the convenience of frozen shrimp with the usual taco seasonings — chili powder, cumin, garlic, and salsa, and then tosses in some unlikely ingredients.

Keywords

shrimp tacos
shellfish
taco seasoning
easy recipe
Mexican food
kid-friendly recipe
tacos
taco recipe

View full recipe on www.eatright.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eatright.org.

Share this recipe:

Ingredients

12 taco shells
1 tablespoon canola oil
1 pound frozen small cooked shrimp, thawed
1 teaspoon ground cumin
1 teaspoon chili powder
½ teaspoon garlic powder
1 (15-ounce) can black beans, drained and rinsed
1½ cups frozen corn kernels, thawed
1 (8-ounce) can crushed pineapple, drained
½ cup salsa
1 cup shredded reduced-fat cheddar cheese
Kosher salt and freshly ground black pepper, to taste
Optional toppings: diced avocado, chopped tomato, light sour cream, shredded lettuce