Slow cooker pork belly - Good Food Middle East
Contains pork – recipe is for non-Muslims only Treat yourself to tender, melt-in-the-mouth slow cooker pork belly. Serve in a warming broth or with seasonal veg
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Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Saucepan
- Whisk
- Ladle
- Measuring spoon
- Serving platter
Ingredients
- 3 garlic cloves, crushed
- thumb-sized piece root ginger, finely grated
- 3 tsp flaky sea salt
- 1 tbsp soy sauce
- 1 1.2kg pork belly, cut into 3 long strips, rind trimmed but fat left on
- 2 onions, sliced
- 1 tsp flour
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