Slow-roast rolled pork belly - Good Food Middle East
Slow-roast rolled pork belly for a tender, flavorful meal perfect for special occasions or comforting dinners.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 2 tbsp fennel seeds
- 1 tsp black peppercorns
- 3 garlic cloves, finely chopped
- 1 large bunch of fresh thyme, leaves only
- 3 tbsp olive oil
- 1½ - 2kg 3lb 5oz - 4lb 8oz piece pork belly (skin on) cut from the slimmer half, skin scored
- 2 lemons
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