PANETTONE TRIFLE - Stefano Faita
Assemble frozen or fresh fruit, panettone, an egg and mascarpone cream and you will have the most festive dessert ever!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.stefanofaita.com.
Ingredients
- 1 kg mixed frozen berries, defrosted
- 100ml water
- 1/2 cup sugar
- 5 eggs
- 7 tbsp sugar
- 2 vanilla pods or 1 tbsp. vanilla extract
- 500g Stefano traditional panettone, preferably a bit stale, cut into slices
- 500g mascarpone
- Large handful amaretti biscuits
- Sugar to ice
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