Seasoned Roast Potatoes | Vegetables Recipes | Jamie Oliver Recipes
This roast potatoes recipe is a flavoursome twist on a classic and adds something extra to a roast dinner; sage and orange make a great combination.
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Cooking tools:
- Oven
- Roasting pan
- Pot
- Colander
- Chef's knife
- Cutting board
- Microplane
- Wooden spoon
- Oven mitt
- Serving platter
Ingredients
- 2kg King Edward potatoes
- 2 oranges
- 1 big bunch of fresh sage
- 8 cloves of garlic
- 6 tablespoons goose fat or olive oil
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