Vanilla roasted pineapple with coconut whipped cream recipe | 101 calories

Vanilla roasted pineapple with coconut whipped cream recipe | 101 calories

happyforks.com

Vanilla roasted pineapple with coconut whipped cream: pineapple, coconut milk, honey, lemon juice, alcoholic beverage, vanilla extract

Keywords

  • pineapple
  • coconut milk
  • honey
  • lemon juice
  • alcoholic beverage
  • vanilla extract
View full recipe on happyforks.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at happyforks.com.

Share this recipe:

Cooking tools:

  • Oven
  • Baking sheet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Hand mixer
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Refrigerator
  • Citrus press
  • Serving bowl

Ingredients

  • Honey: 40 g
  • Lemon juice · raw: 1 tbsp
  • Alcoholic beverage · distilled · all (gin, rum, vodka, whiskey) 80 proof: 1 tbsp
  • Vanilla extract: 0.5 tsp
  • Pineapple · raw · all varieties: 1 fruit
  • Nuts · coconut milk · canned (liquid expressed from grated meat and water): 13.5 fl oz

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This