Saucy Gochujang Noodles with Chicken • Tasty Recipes from Grocery Advantage

Ingredients

• soy sauce 3 tablespoons
• gochujang sauce 2–3 tablespoons
• 2 tablespoons tomato paste
• 2 tablespoons peanut butter
• 2 tablespoons water
• 1–2 tablespoons brown sugar
• 1 tablespoon sesame oil
• 1 clove minced garlic
• 1–2 cups broth or water for thinning the sauce
• 1 pound ground chicken (could also use pork)
• 1/2 teaspoon salt
• freshly ground black pepper
• 2 packets ramen or stir fry noodles (just the noodles)
• 1–2 cups fresh spinach
• 1/4 cup chives, scallions, cilantro, basil, or whatever herbs you like for topping
• salt to taste
• 1 tablespoon chili oil for finishing
• 1 tablespoon sesame seeds for finishing