Basil and Arugula Pesto
Ingredients: Explore Cuisine Edamame Rigatoni 1/2 cup cherry tomatoes 2 cloves garlic 1 cup arugula For the Pesto: 1 cup arugula 1 cup basil 2 cloves garlic 1 l
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Cooking tools:
- Food processor
- Pot
- Stove
- Colander
- Measuring cup
- Spoon
Ingredients
- Explore Cuisine Edamame Rigatoni
- 1/2 cup cherry tomatoes
- 2 cloves garlic
- 1 cup arugula
- 1 cup basil
- 1 lemon
- 1/3 cup pine nuts
- Salt
- pepper
- 1/2 cup olive oil
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