Sarma in the Oven - Recipe | Bonapeti.com
You have to make this tasty dish with your own 2 hands for it to be twice as tasty. Enjoy the sarma from a master chef. Pour the oil in a pot. Once
Ingredients
- carrots - 1
- leeks - 1 bunch
- rice - 1 2/3 cups (400 g)
- oil - 1/2 cup
- mince - 9 oz (250 g)
- salt
- black pepper
- paprika - 1 tsp
- spearmint
- savory - dried
- cabbage leaves
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