Coconut mini pavlovas Recipe
Discover the recipe for the most delicious mini pavlovas with coconut, using the special ingredient: Creme Patisserie from Meggle.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at meggle.ro.
Cooking tools:
- Baking pan
- Baking sheet
- Oven
- Mixing bowl
- Whisk
- Hand mixer
- Measuring spoon
- Spoon
- Piping bag
- Kitchen scale
- Spatula
Ingredients
- 6 egg whites
- pinch of salt
- 300 g icing sugar
- 2 tbsp coconut pudding powder or 2 tbsp corn starch
- 1 1/2 tsp white wine vinegar
- 300 ml Creme Patisserie sweetened
- 2 tbsp granulated sugar
- 1 tsp vanilla extract
- 2 tbsp shredded coconut
- Blueberries, blackberries and desiccated coconut chips to garnish
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Chocolate mini pavlovas
nzwomansweeklyfood.co.nz
Mini pavlovas with mango, lime & coconut
mrsbridges.co.uk
Coconut pavlova with tropical fruit recipe
deliciousmagazine.co.uk
Almond and white chocolate mini pavlova
ohmydish.com
![Toasted Coconut Mini Pavlovas with Nutella | [site:name]](https://www.nutella.com/au/sites/nutella20_au/files/2024-03/immagine_ricetta_1040x585_lakepukaki-tosted-coconut.png?t=1786027846)
Toasted Coconut Mini Pavlovas with Nutella | [site:name]
nutella.com
Mini pavlova platter
fooby.ch
Mini Pavlova | Christmas Recipes | Nutella® UK
nutella.com
Chocolate pavlova
fooby.ch