Chocolate mini pavlovas
Small in size but big on flavour, these chocolate mini pavlovas are a great sweet finale for your next dinner party.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 4 egg whites
- 1 cup caster sugar
- 2 tablespoons cocoa
- 1 tablespoon cornflour
- 1 teaspoon white vinegar
- 1/4 cup hazelnuts
- 300 millilitres thickened cream, whipped
- 125 grams punnet raspberries
- 100 grams dark chocolate, melted
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