Perfect Asparagus How to Cook Asparagus On the Stove Easy

Name: Perfect Asparagus How to Cook Asparagus On the Stove Easy
Total time: 10 min
Ingredients: 1 pound (454g) fresh asparagus, thick stalks preferred; 4 cups (946ml) water; 1 teaspoon (5ml) sea salt; Optional: 1 tablespoon (15ml) unsalted butter or extra virgin olive oil for serving; Optional: Freshly squeezed lemon juice, to taste

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Learn how to cook asparagus on the stove like a pro This quick poached asparagus recipe is the easiest way to get tendercrisp spears every time Ready in minutes

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Ingredients

1 pound (454g) fresh asparagus, thick stalks preferred
4 cups (946ml) water
1 teaspoon (5ml) sea salt
Optional: 1 tablespoon (15ml) unsalted butter or extra virgin olive oil for serving
Optional: Freshly squeezed lemon juice, to taste