Jalapeno Hatch Chile Stuff Pork Tenderloin
 – Terrapin Ridge Farms

Jalapeno Hatch Chile Stuff Pork Tenderloin – Terrapin Ridge Farms

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Ingredients

  • 1 Package Pork Tenderloin - butterflied lengthwise
  • 2 Large Fresh Portobello Mushrooms - gills and stems removed
  • 1 bottle Terrapin Ridge Farms Apricot Ginger Teriyaki Glaze
  • 2 Tablespoons Extra Virgin Olive Oil
  • Kosher Salt and Pepper-To taste
  • 1/2 Cup Chicken Broth

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