Lasagnes à la bolognaise | Recipe Cart
Delicious Lasagnes à la bolognaise for 8 servings, with tender beef ragout and creamy béchamel sauce. Perfect family meal in 125 minutes. Try it now!
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Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Pot
- Skillet
- Wooden spoon
- Whisk
- Measuring cup
- Mixing bowl
- Oven
- Stove
- Baking dish
- Grater
- Colander
- Spatula
- Serving platter
Ingredients
- 1 paquet de pâtes de lasagnes
- 3 oignons jaunes
- 2 gousses d'ail
- 1 branche de céleri
- 1 carotte
- 600 g de viande de boeuf hachée
- 800 g de purée de tomate
- 15 cl d'eau
- 20 cl de vin rouge
- 2 feuilles de laurier
- thym
- basilic
- 3 pincées de muscade râpée
- 70 g de fromage râpé
- 125 g de parmesan
- sel
- poivre
- 100 g de farine
- 100 g de beurre doux
- 1 l de lait
- 25 g de beurre doux
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