Braised Corned Beef Recipe

Braised Corned Beef Recipe

www.cuisineathome.com

Corned beef is often thought of as being boiled, but for tender corned beef, a simmer is all that’s required. Braising corned beef in broth, apple juice, and whole spices takes it to new heights.

Keywords

  • Beef
  • Dinner
  • St. Patrick's Day
View full recipe on www.cuisineathome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.

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Ingredients

  • 1 recipe Homemade Corned Beef
  • 2 cups diced onions
  • 1 ½ cups each unsweetened apple juice and low-sodium beef broth
  • 1 cup each diced carrots and celery
  • 5 cloves garlic, smashed
  • 1 knob fresh ginger (1-inch), thinly sliced
  • 1 tsp. mustard seeds
  • ½ tsp. each juniper berries, coriander seeds, whole allspice, whole cloves, red pepper flakes, and black peppercorns
  • 1 dried bay leaf

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