Chili Con Queso Recipe | Authentic and Easy Mexican Dip

Ingredients

• 8 ounces cheddar cheese (old, grated)
• 1 clove garlic (minced)
• 2 green onions (coarsely chopped)
• 14 stuffed olives (small, drained and finely chopped)
• 2 tomatoes (peeled, seeded and finely chopped)
• 1 hot pepper (fresh or canned, seeded and finely chopped)
• 4 ounces green chillies (drained and chopped)
• 2 tablespoons butter
• 2 tablespoons flour
• 1 cup milk (or cream)
• 1/2 cup fresh parsley (finely chopped)
• 1/2 cup fresh coriander (finely chopped)
• salt to taste
• tabasco sauce to your taste