Nasi Goreng (Indonesian Fried Rice)
The literal translation of Nasi Goreng is “fried rice” in Indonesian and Malaysian – and that’s exactly what it is! It’s mainly rice with just a little bit of meat and just onion for the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithsabrina.com.
Cooking tools:
- Wok
- Blender
- Mortar and pestle
- Saucepan
- Skillet
- Pot
- Baking sheet
- Kitchen towel
- Refrigerator
- Stove
- Fork
- Spatula
- Spoon
- Whisk
- Mixing bowl
- Colander
- Measuring spoon
- Chef's knife
- Cutting board
- Plate
Ingredients
- 3 tbsp oil
- 1 kg Chicken Breast
- 2 tsp Soya Sauce
- 2 tsp Oil
- 2 g Garlic
- 2 tbsp Red Chilli
- 1 Onion
- 3 cups Cooked Rice
- 3 tbsp Kecap Manis
- 3 tbsp Shrimp Sauce
- 5 Egg Pouch
- Sliced Cucumber
- 4 tbsp Crispy Fried Onion
- Lightly Blanched Vegetables
- Salted Peanuts
- Prawn Cracker
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