Shortbread Butter Cookies
Preheat oven to 350°F. Cream butter and sugar thoroughly. Gradually blend flour into creamed mixture.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at challengedairy.com.
Cooking tools:
- Cookie cutter
- Rolling pin
- Cutting board
- Hand mixer
- Mixing bowl
- Spatula
- Measuring cup
- Baking sheet
- Oven
Ingredients
- 1 ¾ sticks Challenge European Style Butter, softened
- ¼ cup sugar
- 2 cups all-purpose flour
