How to make Red Capsicum Chutney Recipe
A delicious red bell pepper (capsicum) chutney originating from the southern part of the Indian sub continent. A chutney made with some flavourful spices that has a unique and tangy taste which is...
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- Red Capsicum Chutney Recipe
- How to cook Red Capsicum Chutney Recipe
- Ingredients of Red Capsicum Chutney Recipe
- Instructions for Red Capsicum Chutney Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- As required
- 1 tablespoon Cooking Oil
- 4 No.s Dried red chillies broken
- 1/2 cup Baby onions quartered
- 4 Garlic chopped cloves
- 4 No.s Red Bell Peppers Chopped
- As required Salt
- 1/2 teaspoon Mustard seeds
- 1 teaspoon Oil
- 1 teaspoon Split white urad dal
- 2 No.s Dry red chillies
- 1 sprig Curry leaf
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