Hominy Ensalada de Cueritos | Juanita's Foods

Hominy Ensalada de Cueritos | Juanita's Foods

www.juanitas.com

Created by Enrrique Alejandro.

View full recipe on www.juanitas.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.juanitas.com.

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Ingredients

  • 3 cups Juanita’s Mexican Style Hominy or Juanita’s White Hominy, drained
  • 6 cups cueritos (pickled pork skin), drained and chopped
  • 4 Roma tomatoes, chopped
  • 1 bunch cilantro, finely chopped
  • 4 jalapeños, deveined and minced
  • ½ white onion, finely chopped
  • 1 cucumber, peeled, seeded, and chopped
  • Salt, to taste
  • Black pepper, to taste
  • 1 ½ cups fresh lime juice
  • 1 tsp. ground árbol chili
  • 1 cup Clamato
  • Totopos (tortilla chips)

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