Potato crepes - vegetarian recipe for Ashburn  . thisvegetarian.com/ - The new generation -

Ingredients

• 6 medium red bliss potatoes
• 2 tablespoons olive oil
• 1 large Spanish onion
• 3 tablespoons chopped parsley
• 6 crépes (recipe below)
• 2 tablespoons melted butter
• Crêpe batter: makes 8 to 10 crêpes 2 large eggs
• 1 1/4 cups milk (can be low-fat)
• 1 cup flour
• 1/4 teaspoon salt
• 1/4 cup melted butter