Alaskan Salmon Burgers | Extension

Alaskan Salmon Burgers | Extension

extension.unh.edu

Not sure how to use canned salmon? Try this easy recipe for salmon burgers. Serve on a bun with a side of crunchy veggie sticks.

Keywords

  • Recipe
  • Entrée & Sandwich
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at extension.unh.edu.

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Ingredients

  • 1 12-oz. can of pink or red salmon
  • 3 slices whole wheat bread or ½ cup corn meal
  • ½ tsp. dried mustard (optional)
  • ¼ cup chopped onions
  • 1 Tbsp. lemon juice
  • 2 egg whites or 1 Tbsp. egg substitute
  • 1 tsp. canola oil

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