Oatmeal Cookies - Splenda Sweeteners

Ingredients

• 100 g butter (softened at room temperature)
• 1 egg
• 1 tsp vanilla extract
• 1.5 cups oat flour (150 g)
• 1.5 cups rolled oats (125 g)
• 1 pinch baking soda
• 1 pinch salt
• ½ teaspoon cinnamon
• 1 cup dried raisins (150 g)
• ½ cup chopped walnuts (60 g)
• 1 cup Splenda Granulated