Oatmeal Pancake - Splenda Sweeteners
Light and fluffy oatmeal pancakes made with Splenda Granulated Sweetener for a healthier breakfast option!
Ingredients
- 1 egg
- Half a glass of light milk (120 g)
- 1 tsp skimmed milk powder
- ½ tsp baking soda
- 1 tsp vanilla extract
- 1 cup oat flour (60 g)
- ½ packet baking powder (5 g)
- 1 tsp melted butter (5 g)
- 1.5 tbsp Splenda Granulated (20 g)
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