Healthy Coconut Curry Soup with Bananas | Food Town
This recipe uses green bananas and is a healthy soup. Great as a starter dish for your favorite Asian stir-fry.
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Cooking tools:
- Saucepan
- Stove
- Nonstick skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Spatula
- Measuring spoon
- Measuring cup
- Serving bowl
- Peeler
Ingredients
- 1 tablespoon vegetable oil / coconut oil
- 2 tablespoons Thai curry paste
- 2 small red chilis, thinly sliced
- 2 vegetable stock cubes
- 2 cans of light coconut milk
- 1 1/2 cups water
- 2 green bananas
- 2 tablespoons of unsalted peanuts
- Handful of fresh Cilantro
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