Brie and Asparagus Galettes
Recipe - Brie and Asparagus Galettes
Keywords
- Recipe - Brie and Asparagus Galettes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dairy.com.au.
Cooking tools:
- Skillet
- Stove
- Oven
- Baking sheet
- Parchment paper
- Cooling rack
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 20g butter
- 1/2 leek, washed and very finely sliced
- 1 sheet butter puff pastry, thawed
- 8 spears (approx. 1 bunch) asparagus, ends trimmed, halved diagonally
- salt
- freshly ground black pepper
- olive oil spray
- 125g ripe and full flavoured brie or camembert
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