Tomato Kurma Recipe For Biryani & Parotta | Archana's Kitchen

Tomato Kurma Recipe For Biryani & Parotta | Archana's Kitchen

www.archanaskitchen.com

A South Indian Style Tomato Kurma Recipe with a coconut, tomato and onion gravy simmered with Indian spices and garnished with coriander leaves. Serve hot al...

Keywords

  • Tomato Kurma Recipe - Thakkali Kurma For Biryani & Parotta
  • recipe
  • South Indian Recipes
  • Kurma Recipes (Korma)
  • ingredients
  • instructions
  • cooking time
  • preparation time
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Ingredients

  • 2 Onions finely chopped
  • 4 Tomatoes finely chopped
  • 1 inch Cinnamon Stick (Dalchini)
  • 1 teaspoon Cumin seeds (Jeera)
  • 2 Star anise
  • 2 tablespoons Sambar Powder
  • Salt as per your taste
  • 2 teaspoons Ghee
  • 2 tablespoons Roasted Gram Dal (Pottukadalai)
  • 3 tablespoons Fresh coconut grated
  • 3 Green Chillies
  • 1 tablespoon Fennel seeds (Saunf)
  • 1 tablespoon Water

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