Smash Burgers
How to make a smash burger: it’s not as tricky as you think! Get my restaurant copycat recipe for smash burgers and you’ll never go back to a thick patty.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at aducksoven.com.
Cooking tools:
- Cast iron skillet
- Griddle
- Spatula
- Stove
- Plate
Ingredients
- 2 pounds ground beef
- Kosher salt
- 16 slices American cheese
- Butter
- 4 brioche buns
- Desired toppings and condiments (I recommend pickles!)
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