Best Pumpkin and Sausage Gnocchi - Romandian Masala
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at romandianmasala.com.
Ingredients
- 500 g potato gnocchi
- 350 g salsiccia
- 1 Pcs onion
- 2 Pcs garlic cloves
- 200 ml heavy cream
- 250 g pumpkin puree
- 100 ml wine
- 70 g parmesan
- 5 tbsp olive oil
- fresh sage leaves
- salt and pepper
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