Bumble Berry Cheesecakes Wrapped in Phyllo with Sweet Creamy Strawberry Caramel | Canadian Goodness
Bumble berry is a reference in cooking to pies, tortes, cakes, etc. that contain three or more varieties of berries in the recipe. There is no actual bumble berry but it has a nice ring to it. Recipe...
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Cooking tools:
- Stand mixer
- Microwave
- Saucepan
- Whisk
- Mixing bowl
- Spatula
- Nonstick muffin pan
- Pastry brush
- Damp kitchen towel
- Oven
- Cooling rack
- Measuring cup
- Measuring spoon
- Plastic wrap
- Refrigerator
- Spoon
- Serving platter
- Dessert plate
- Baking dish
Ingredients
- 2 pkgs (8 oz/250 g each) brick-style Canadian Cream Cheese softened
- 1/4 cup (60 mL) sour cream
- 1/4 cup (60 mL) Canadian Mascarpone
- 1 1/4 cup (310 mL) + 2 tbsp (30 mL) sugar
- 1 tbsp (15 mL) cornstarch
- 1 tsp (5 mL) vanilla extract
- 2 eggs
- 1/2 cup (125 mL) water
- 1 cup (250 mL) 35 % cream
- 1/2 cup (125 mL) + 2 tbsp (30 mL) unsalted butter
- 1 cup (250 mL) diced strawberries
- 1 cup (250 mL) fresh blackberries
- 1 cup (250 mL) fresh blueberries
- 1 cup (250 mL) fresh raspberries
- 16 sheets of phyllo pastry
- 3 tbsp (45 mL) dry bread crumbs
- Whipped cream optional
- Fresh mint leaves optional
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