Black pepper hasselback potatoes - Good Food Middle East
Prep these roast potatoes in the morning, then put them in the oven an hour before serving. They make a traditional Sunday roast a bit more special
Ingredients
- 2½ kg medium potatoes, scrubbed (choose a variety that roasts well like Maris Piper)
- 2½ tsp black peppercorns
- 150g butter
- 120ml olive oil
- 2 large lemons, zest pared
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