Crispy Aromatic Duck Tostadas Recipe · Gressingham

Ingredients

• 1/2 aromatic duck, roasted and shredded as per instruction
• Pack 4 tortillas
• 200g tin sweetcorn
• 1 tbsp smoked paprika
• Salt and pepper
• 1 tbsp onion marmalade
• 1 red onion, finely diced
• 1 avocado
• 6 cherry tomatoes, diced
• 1 red chilli, de-seeded and finely diced
• Bunch fresh coriander, finely chopped
• 1 lime, zested and juiced
• 2 baby gem lettuce, shredded