Recipe: Chinese Pulled Pork Burger on Gourmet Brioche Bun | Americana

Ingredients

• 4 Americana Brioche Buns
• Chinese cabbage
• 250g roast pork
• 230g hoisin sauce
• 60ml rice vinegar
• 2 tbsp fish sauce
• 2 tbsp soy sauce
• 4 garlic cloves, minced or crushed
• 1 tsp ground ginger
• ½ tsp Chinese five spice powder
• 4 tbsp brown sugar
• 1 lemon, juiced
• 230g mayonnaise
• 3 tbsp Gochujang paste
• Pinch of salt 
• ¼ tsp garlic powder
• 120g ketchup
• 3 tbsp hoisin sauce
• 2 tbsp honey
• 1 tbsp soy sauce
• 1 tsp dry sherry
• ½ tsp Chinese five spice powder
• 60g shredded carrot
• 100g picked red onion
• 3 spring onions, sliced
• 1 tbsp toasted sesame oil
• 60ml rice wine vinegar
• 1 tbsp soy sauce
• Handful toasted sesame seeds