Vegan Dollhouse - Mini Christmas Tree Cakes

Ingredients

• 2 cups (480g) nondairy milk
• 1 tablespoon (15g) apple cider vinegar
• 2 ½ cups (325g) unbleached white flour
• ⅔ cup (55g) cocoa powder
• 1 ½ teaspoons (8g) baking soda
• 1 teaspoon (4g) baking powder
• ⅔ cup (144g) sunflower oil
• 1 ½ cups (325g) organic or raw sugar
• 2 teaspoons (8-9g) vanilla extract
• ¾ cup (170g) vegan butter or margarine
• ¾ cup (143g) organic palm shortening
• 1 tablespoon (12g) vanilla extract for vanilla frosting or 1 teaspoon (4g) mint extract and 2 teaspoons (8g) vanilla extract for vanilla mint frosting
• 4 ½ cups (540g) organic powdered sugar
• vegan food coloring (I used green, pink, and blue)