Harvest Wild Rice Pilaf
Discover the earthy flavors of Harvest Wild Rice Pilaf, a gluten-free, nutritious side dish packed with fiber and antioxidants. Perfect for both hot and cold servings!
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Cooking tools:
- Chef's knife
- Cutting board
- Measuring cup
- Saucepan
- Skillet
- Wooden spoon
- Stove
- Mixing bowl
- Serving bowl
- Colander
Ingredients
- 1 cup wild rice
- 3 cups water or no-salt-added vegetable broth
- 1 Tbsp avocado oil
- 1 cup chopped onion
- 1 cup chopped celery
- 3/4 cup chopped red bell pepper
- 1/2 cup finely chopped carrot
- 2 slices Canadian back bacon (chopped)
- 1/2 Tbsp low-sodium tamari sauce
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