How to Make Chicken Teriyaki | Recipes | SushiSushi
Chicken teriyaki is a traditional Japanese recipe consisting of crispy, skinless chicken thighs in a flavourful teriyaki sauce. Garlic and onion enhance the taste of the dish. Many people prefer to...
Ingredients
- ½ piece ginger
- 15g onion
- 225g skin-on, boneless chicken thighs
- Sea salt
- Freshly ground black pepper
- 15ml neutral-flavored oil
- 15ml sake
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