Lemon Butter Baked Cod | Just A Pinch Recipes

Lemon Butter Baked Cod | Just A Pinch Recipes

www.justapinch.com

Preheat the oven to 350 degrees F. Cut the cod fillets into serving sizes. Melt butter in a saucepan or microwave. Add the lemon juice to the melted butter. In another dish,...

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Ingredients

  • 2 pound(s) cod fillets (or any white fish)
  • 1/4 cup(s) butter or margarine
  • 2 tablespoon(s) lemon juice
  • 1/4 cup(s) all-purpose flour
  • - salt and pepper, to taste
  • dash(es) paprika
  • parsley
  • lemon wedges, for serving

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