Lemon Butter Filet | Just A Pinch Recipes

Lemon Butter Filet | Just A Pinch Recipes

www.justapinch.com

Preheat oven to 350 degrees. Melt butter in a medium saucepan over medium heat. Mix in lemon juice, salt, pepper, parsley flakes and garlic. Bring to boil. Cook and stir...

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Ingredients

  • 1/2 cup(s) butter
  • 6 - cod filets
  • 3 - garlic cloves, minced
  • 1/2 teaspoon(s) dried parsley
  • 1 teaspoon(s) black pepper, coarsely ground
  • 1 teaspoon(s) salt
  • - juice of 1 lemon
  • 2 tablespoon(s) lemon pepper

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