Golden Potato Onion Gratin Recipe
From farm to table, Wisconsin potatoes add rich, homegrown flavor to every bite. Enjoy this recipe for Golden Potato Onion Gratin for a simple, potato‑packed
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatwisconsinpotatoes.com.
Cooking tools:
- Skillet
- Oven
- Square baking dish
- Cooking spray
- Chef's knife
- Cutting board
- Mandoline
- Measuring cup
- Measuring spoon
- Grater
- Aluminum foil
- Spatula
- Spoon
Ingredients
- 2 tablespoons Butter
- 1 inch medium sweet onion (slliced l/4thick)
- 2 pounds Wisconsin Yukon Gold potatoes (sliced 1/4)
- 1 teaspoon Sea salt
- 1/2 teaspoon ground white pepper
- 1 cup shredded gruyere cheese
- 1/4 cup shredded asiago cheese
- 1 cup heavy whipping cream
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