Puffy Pastry With Cornflour (Pogaça) – YuvaHoba

Ingredients

• 2 tbsp of Yuva yeast (60g)
• 1 and half glass of cornflour (150g)
• 3 and half glass of wheat (350g)
• 1 cup of light milk (200 ml)
• 1/2 cup of warm water (50ml)
• 3 tbsp of oil (25g)
• 1 tsp of salt (10g)
• 1 tbsp of sugar (10g)
• 1 tbsp of light butter (25g)
• 1 egg
• 200g light cheese
• 5-10 leaf of scallion
• 3 branches of finely chopped parsley
• 2 pinch of sesam