Bacon & Egg Breakfast | Bunbury Farmers Market
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bunburyfarmersmarket.com.au.
Ingredients
- 2 cups spring onion diced fine
- 8 rashers bacon
- 1 cup grated cheese
- Salt and pepper to taste
- 8 Katie Joy free range Kojonup eggs beaten
- 600 mls whipping cream
- 8 slices white bread
- 2 large tomatoes sliced for topping
- 1 tbls melted butter
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