Pork Chops with Tomatoes and Herbs

Name: Pork Chops with Tomatoes and Herbs
Total time: 10 min
Ingredients: 15 ml (1 tbsp.) olive oil; 15 ml (1 tbsp.) butter; 4 loin chops center cut frenched duBreton; 1 large onion, chopped; 3 cloves of garlic, minced; 125 ml (1/2 cup) white wine; 625 ml (2 1/2 cups) fresh diced tomatoes; 2-3 stems of fresh thyme or rosemary; Ground salt and pepper

www.dubreton.com

Skip to main content Ingredients - 15 ml (1 tbsp.) olive oil - 15 ml (1 tbsp.) butter - 4 loin chops center cut frenched duBreton - 1 large onion, chopped - 3

View full recipe on www.dubreton.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dubreton.com.

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